Today marks the day we received our first food hygiene rating – and what a score!
Since Spring, we have been popping up at Winchester Farmer’s Market every other Sunday. Always cooking live. Always using local produce. Always serving something fresh and delicious! Paella has been our summer favourite this year, showcasing the best of Hampshire-grown seasonal veggies!
Our first ever stall was in April 2018. We rocked up at Winchester Farmer’s Market with bags on enthusiasm and our new cooking kit! We quickly set up our first attempt of the street food kitchen and then shopped for ingredients from the other producers. Despite over-estimating what we could serve, we made absolutely deliciousContinue reading “The Launch!”